Special menus
Pecking menu
- Iberian assortment
- Tuna belly with piquillo peppers and salt cured anchovies
- Grilled eutlefish
- Lamb sweetbreads
- Black pudding with peppers
- Homemade croquettes
- Dessert to choose
- Wine from home
- Cafe
Price: 25 €
Menú nº 1
- Cured sliced meat
- Grilled eutlefish
- Scambled eggs with mushrooms and king prawns
- Homemade croquettes
- To choose
- 1/2 serving grilled sirloin
- 1/2 serving grilled sea bass
- Dessert to choose
- Wine from home
- Cafe
Price: 27 €
Menú nº 2
- Cured sliced meat
- Cheese salad
- Scambled eggs with mushrooms and king prawns
- To choose
- Grilled sea bass
- Grilled gilt-head bream
- Sirloin brochette
- Dessert to choose
- Wine from home
- Cafe
Price: 31 €
Menú nº 3
- Salad seafood
- Grilled eutlefish
- Scambled eggs with mushrooms and king prawns
- Homemade croquettes
- To choose
- Grilled sea bass
- Grilled turbot
- Monkfish brochette
- Veal chop
- Lamb chops
- Fresh Foie
- Dessert to choose
- Wine from home
- Cafe
- Liquor Cup
Price: 37 €
Menú nº 4
- Iberian assortment
- Salad seafood
- Grilled eutlefish
- Homemade croquettes
- To choose
- Monkfish brochette with king prawns
- Filled hake meson style
- Grilled turbot
- Grilled sirloin
- Entrecôte
- Lamb chops
- Dessert to choose
- Vino Crianza
- Cafe
Price: 40 €
Menú nº 5
- Iberian Ham
- Salt-cured anchovies with peppers and roquefort cheese
- Grilled eutlefish
- Sautéed mushrooms in sauce
- To choose
- Filled hake meson style
- Grilled turbot
- Monkfish brochette with king prawns
- Grilled sirloin
- Entrecôte
- Lamb chops
- Dessert to choose
- Wine from home
- Cafe
- Liquor Cup
Price: 43 €
Menú nº 6
- Iberian Ham
- Tuna belly with piquillo peppers and cured anchovies
- Grilled eutlefish
- Lamb sweetbreads
- Scambled eggs with mushrooms and king prawns
- To choose
- Hake filled with crab fish
- Grilled turbot
- Prawn Skewer
- Grilled sirloin
- Entrecôte
- Lamb chops
- Dessert to choose
- Vino Crianza
- Cafe
- Liquor Cup
Price: 47 €
Menú nº 7
- Iberian Ham
- Tuna belly with piquillo peppers and cured anchovies
- Grilled eutlefish
- Lamb sweetbreads
- 6 Grilled Prawns per Person
- 1/2 serving filled hake meson style
- Lemon Sorbet with Cava
- 1/2 serving grilled sirloin
- Natural Ice Cream Cake
- Wine from home
- Cafe
- Liquor Cup